
Chef. Nishant Choubey
CEO, SWAD SAMUDRA PVT LTD
Nishant have been working for almost 15 years now. Presently he is consulting chef for the most coveted Michelin plated Indus Bangkok, Seinan group of restaurants, Mia bella at hauz khas village and Veda group of restaurants. He have been happily endorsing Tranquilitea and villfood as their brand ambassador. His past profiles are Oberois hotels, Taj hotels, Jumeirah Dubai, Olive restaurants and Roseate Hotels and Resorts. His philosophy of work is to to bring the lost ingredients and lost recipes back on the plate in the best possible way.
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